Bistro Louis Severine Reach 2023

Description:

60% Pinot Noir 40% Gewurtztraminer assemblage from Mittelbergheim. Elevage was in Stainless steel. A one-shot collab with Jean-Pierre Rietsch. The nose has a distinct beeswax note, with red berries. The palate is much more fruit-forward, but there are savoury undertones at the end.

COUNTRY Alsace, France
APPELLATION Vin de France
VARIETY Pinot Noir, Gewurztraminer
STYLE Fresh & Juicy
ABV 11%
WINEMAKERBistro Louis Severine

ABOUT THE REGION
Located in northeastern France along the border with Germany, Alsace has a winemaking tradition dating back over a thousand years and is famed for its aromatic white wines and picturesque vineyard landscapes. This region, nestled between the Vosges Mountains to the west and the Rhine River to the east, benefits from a unique microclimate that fosters the cultivation of grapes such as Riesling, Gewrztraminer, Pinot Gris, and Muscat. Alsace wines are known for their purity, intensity of flavours, and distinctive bottle shapes known as \"flte d\'Alsace.\"